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Fruit & Vegetable Processing

Seasonal processing of fruits and vegetables creates effluent high in starch, cellulose, sugars, and cleaning compounds. The periodic nature of this waste can be a challenge to treat in a biological unit. Even with discharge to publicly owned treatment works (POTW), pretreatment can be a valuable way to reduce surcharges and help buffer the POTW from sudden heavy loadings. Aster Bio has successfully used our cultures to rapidly build a biomass in package treatment plants, aerated lagoons, and even retention ponds.

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